Special Vegetarian Menu for St Valentine’s
St Valentine’s Special Vegetarian Menu
Tuesday, 14th February from 7 pm
34 Euros without drinks
(Please mention “vegetarian” when booking)
Kir for welcome
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Amuse-bouche
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Cream of avocado and coriander
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Wild mushrom and port brioche, caramelised vegetables
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Cheese plate with two cheeses from the area, black cherry jam
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Trio of special desserts